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Coffee Beans
Cafeteros
NA
46.00
Brazil Coffee SpecificationsWeight: 250g.Source: Brazil.Altitude: 1900-2200 m.Processing: anaerobic.Suggestions: Caramel - nuts - chocolate - brown sugar.Prepare: filter - espresso.Coffee features for Brazil:Benhal has a unique taste that captivates the senses and takes you on a journey to a tropical island thanks to its exquisite tropical...
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Cafeteros colombia excelso Coffee Beans 250g
Cafeteros
NA
55.20
Whole
beans
250g
Colombia
Excelso
1900-1600
msl
Flavor:
Chocolate-Caramel-sugar cans.Features of Excelso coffeeColombia coffee is considered one of the best coffee varieties in the world, characterized by a rich and balanced flavor.The coffee is processed in a washed manner, which helps bring out the natural flavors of the...
Coffee Beans
Cafeteros Ethiopia Guji Coffee Beans 250g
Cafeteros
NA
59.80
Cafeteros Ethiopia Guji Coffee BeansWeight: 250gSource: Ethiopia.Altitude: 1400-2000mProcess: DriedFlavor: orange-chocolate-berry Get ready for a great experience with Goji Coffee, a signature coffee from Ethiopia, the country-of-origin coffee. Enjoy an unforgettable coffee experience that enriches your senses and delights your taste.
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MIBRU Coffee Rubber Service Mat 30 * 45cm
MIBRU
KR010154
35.00
44.85
Silicone drying mat
Used on the bar to dry cups and utensils
Allows water to drip from inside the pot
30cm* 45cm
Drying Mat for Bar and Baristas, Barista Accessories and Tools
Coffee Distributors & WDT Tools
Impulse Impact Tamper from Timemore FLAT BASE
Timemore
Impulse Impact Tamper from Timem
216.03
The Impulse Impact Tamper is built to deliver consistent tamping pressure. It uses an internal spring system to apply a strong tamp and automatically reset after each press.A fixed self-leveling collar keeps the tamper flat and centered in the basket. The anti-vacuum base reduces suction for a clean release without disturbing the puck.It features...
Grinding Option Available
Jorn Roastery Mananasi - Uganda - Coffee beans...
Jorn Roastery
MP-JOR-Mananasi - Uganda - 250 G
103.50
About Mananasi This crop is grown in Uganda at a height ranging between 1600-1900 meters above sea level and was treated with a natural drying method to give a perfect fruity character, which highlights notes of Mango, passion fruit, apricot, black tea and clear dark chocolate with a medium to high body, very distinctive on cold and...
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Peacock Roastery de caf Colombian silent Coffee...
Peacock Roaster
MP-PEAC-COLAR250
67.85
Region: Colombia Treatment: washed note: brown sugar, caramel, vanilla
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Box 20 mini beans- Carmalah Roastery
Carmalah Roastery
20 mini
112.13
149.50
Mini Beans Box – Excellence in Every SipThe Mini beans bags Box brings together five of the finest carefully selected harvests, featuring 20 sachets (or pieces) designed to offer an exceptional coffee experience for those who seek distinction:1- Antioquia – Colombia – 20g2- Sidamo – Ethiopia –...
Manual Espresso Machine
Flair 49 PRO Manual Espresso Maker
Flair
HZ-6286
1,599.08
1,776.75
Precision Control: Café-quality espresso with full manual extraction control.
Stainless Brew Path: 100% free of electronics and plastic for pure flavor.
Premium Portafilter: 49 mm size featuring an elegant Redwood handle.
Versatile Brewing: Pressurized & bottomless baskets for all skill levels.
Thermal Stability:...
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Coffee Deals & Beans Sale
Blue Mountain Saudi Coffee Elite Yellow,...
Blue Mountain
503032
63.25
Whole Beans
500 gm
Blend: 100% Arabica
Processing: Natural
Roasting style: medium
No additional spices added
Coffee Beans
Ethiopian Gesha specialty coffee, 1 kg
kaf Roasters
3273100002619
218.50
Gesha Farm Specialty Coffee from Ethiopia.Name: Gesha Farm Specialty Coffee.Origin: Ethiopia.Variety: Geisha.Type: 100% ArabicaProcessing: Natural.Score: 89.Altitude: 1909 - 2069.Tasting Notes: Jasmine, Watermelon, Black Tea,
Green Apple, Lemon
Coffee Books & Merchandise
The Professional Barista's Handbook by Scott Rao
Blue Mountain
50610004
184.00
Title: The Professional Barista’s Handbook
Author: Scott Rao
Pages: 100
Publication Date: January 1, 2008
Content: Self-experiences of coffee and tea extraction methods
Offers expert guide to preparing espresso, coffee, and tea
Language: English
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