Microlot Roastery - All Products

From the renowned Huila region in Colombia. Huila is known for its high quality and production of the best coffee crops, featuring areas like Sumapaz, El Naranjal, Ortega, Loma, and Santa Maria. Each of these areas contributes to enriching this unique crop with their diverse climates and high altitudes in the Andes Mountains. Processing: Anaerobic...

From the renowned Huila region in Colombia. Huila is known for its high quality and production of the best coffee crops, featuring areas like Sumapaz, El Naranjal, Ortega, Loma, and Santa Maria. Each of these areas contributes to enriching this unique crop with their diverse climates and high altitudes in the Andes Mountains. Processing: Anaerobic...

 Process : Natural    Elevation : 1850 - 2100 m   Flavors :  Chocolate , caramel , raisin Distinctive in drip and espresso

     Process : Washed    Variety : Typica  Elevation : 1650 - 2100 m   Flavors :  Rich cocoa , Chocolata , Red Grape , Nutty Distinctive in drip and espresso

     Process : Natural    Variety : Heirloom  Elevation : 2000 m   Flavors :  Red Fruits , Mango , jasmine , peach Distinctive in drip and espresso

This rare coffee from the original Typica variety is known for its complex flavor and aromatic fragrance. It is carefully processed using the anaerobic processing technique, which enhances the unique flavors and gives it a rich and deep taste. With the first sip, your senses will be overwhelmed by a flood of rich flavors, starting with refreshing orange...

Discover the Taste of Brazil with Mogiana Natural Coffee From the heart of the Mogiana region in Brazil, renowned for coffee cultivation, we present to you the unique "Brazil Mogiana" crop. This coffee embodies rich and distinctive flavors that combine natural sweetness with aromatic depth, reflecting the beauty of this wonderful region.  Process :...

Enjoy moments of relaxation with a cup of "Colombian El Puente" coffee, a unique crop from the renowned coffee farms of Colombia. This crop is meticulously produced by the best Colombian coffee farmers, who strive to provide a distinctive coffee experience for coffee lovers worldwide. Processing: Natural Altitude: 1850 meters Notes: Pineapple, red grape,...

From the towering highlands, the Mananasi region in Uganda offers us an exceptional product that embodies the natural beauty and inspiring nature of this stunning land. Mananasi coffee is cultivated by the most skilled farmers, who strive to ensure a superb crop that brings with it unforgettable unique flavors. Processing: Natural Altitude: 1850 - 2100...

Discover the unique beauty of Blend Lot 3 coffee, a crop that combines the wonderful flavors of jasmine and mango, with a touch of rich chocolate and distinctive peanut flavor. Enjoy an unparalleled tasting experience that takes you on an exciting and delightful journey to explore the world of coffee. Notes: Jasmine, mango, chocolate, peanut Excellent...

This coffee is grown in the renowned Apaneca, Ahuachapán region, nestled amidst the majestic volcanic landscapes of El Salvador. It boasts a complex flavor profile waiting to be explored. Processing: Washed Altitude: 1300 meters Notes: Chocolate, fig, orange Excellent for both drip and espresso