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Espresso
12 Cups, Cacao Espresso Blend 250g
12 Cups Coffee
CB013
71.30 SAR
Region: Central America, Africa.
Process: Dried and Washed.
Variety: Bourbon and Heirloom
Suggested for Espresso
Altitude: 1200 - 2000 m.
Roast Level: Medium.
Tasting Notes: Dark Chocolate- Caramel- Nuts
The coffee blend will take your taste buds on a wild ride! Imagine the rich, bold flavor of dark chocolate fused with the sweet and silky...