The Professional Barista's Handbook

The Professional Barista's Handbook by Scott Rao

50610004
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  • Title: The Professional Barista’s Handbook
  • Author: Scott Rao
  • Pages: 100
  • Publication Date: January 1, 2008
  • Content: Self-experiences of coffee and tea extraction methods 
  • Offers expert guide to preparing espresso, coffee, and tea
  • Language: English 

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