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coffee dew
Coffee Dew Roastery Mwezi
77.05
• Flavor Profile: Full-bodied with notes of cocoa, walnut, and red fruits, creating a balanced and energizing experience.• 100% Single-Origin: From Uganda’s Kayanza region, cultivated at high elevations at 1,600 to 1,800 meters.• Exceptional Quality: Scored 83.75 by the Specialty Coffee Association awarded a Silver...
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Coffee Dew Roastery Serra Negra Specialty...
coffee dew
Coffee Dew Roastery Serra Negra
51.75
What Makes Serra Negra Special?• Flavor Profile: A delightful balance of praline and wallnuts for a sweet yet classic cup.• 100% Single-Origin: From the renowned Serra Negra region in Minas Gerais, Brazil, where coffee is grown at high altitudes of 900 to 1,200 meters, yielding beans with exceptional balance and...
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Coffee Dew Roastery Guji Plus Specialty Coffee...
coffee dew
Coffee Dew Roastery Guji Plus
59.80
What Makes Guji Plus Special?• Flavor Profile: A delightful chocolate, blueberry, peach, and grape.• 100% Single-Origin: From the renowned Guji highlands in Ethiopia, grown at elevation 1900 up to 2,000 meters.• Exceptional Quality: Scored 86.50 by the Specialty Coffee Association awarded a Gold...
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PNG Kaw Kaw - 1 KG
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CR-PNG-KAW24-11001
177.10
Origin: Papua New Guinea Variety: Bourbon Process: Washed Flavor Notes: Caramel, red apple, milk chocolate, cinnamonSuitable for both pour-over and espresso.
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PNG Kaw Kaw - 250 g
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CR-PNG-KAW24-14001
49.45
Origin: Papua New Guinea Variety: Bourbon Process: Washed Flavor Notes: Caramel, red apple, milk chocolate, cinnamonSuitable for both pour-over and espresso.
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Costa Rica West Vally - 250 g
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CR-CRC-WVN-14002
50.60
Origin: Costa Rica Variety: Mixed Process: Natural Flavor Notes: Red apple, strawberry, fruity body, sweetnessSuitable for both pour-over and espresso.
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Ethiopia Tulise - 250 g
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CR-ETP-TLS-W-14001
71.30
Origin: Ethiopia Variety: Heirloom Process: Washed Flavor Notes: Chamomile, white grape, vanilla, apricot, teaSuitable for pour-over.
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Ethiopia Tulise - 1 KG
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CR-ETP-TLS-W-11001
230.00
Origin: Ethiopia Variety: Heirloom Process: Washed Flavor Notes: Chamomile, white grape, vanilla, apricot, teaSuitable for pour-over.
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Ethiopia Danche - 250 g
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CR-ETP-DCH-N-14001
60.95
Origin: Ethiopia Variety: Heirloom Process: Natural Flavor Notes: Raspberry, orange, mango, floralSuitable for both pour-over and espresso.
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Ethiopia Danche - 1 KG
Artist Hub
CR-ETP-DCH-N-11001
221.95
Origin: Ethiopia Variety: Heirloom Process: Natural Flavor Notes: Raspberry, orange, mango, floralSuitable for both pour-over and espresso.
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Costa Rica West Vally Anarobic - 250 g
Artist Hub
CR-CRC-WV-ANA-14001
69.00
Origin: Costa Rica Variety: Mixed Process: Anaerobic Natural Flavor Notes: Papaya, candy, grape, tropical fruitSuitable for pour-over.
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Costa Rica West Vally Anarobic - 1 KG
Artist Hub
CR-CRC-WC-ANA-11001
251.85
Origin: Costa Rica Variety: Mixed Process: Anaerobic Natural Flavor Notes: Papaya, candy, grape, tropical fruitSuitable for pour-over.
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