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What Makes Guji Plus Special?
• Flavor Profile: A delightful chocolate, blueberry, peach, and grape.
• 100% Single-Origin: From the renowned Guji highlands in Ethiopia, grown at elevation 1900 up to 2,000 meters.
• Exceptional Quality: Scored 86.50 by the Specialty Coffee Association awarded a Gold classification.
• Processing Method: Naturally dried and Normal fermented for a vibrant cup.
• Variety: heirloom.
• Brew methods: Pour-over filters, espresso, milk drinks, cold brew and Turkish.
Let Guji Plus redefine your coffee experience with its bright character and velvety body.
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