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  Surprising Results From Lance Hedrick Testing Distribution Tools (WDT, Autocomb, Moonraker, NCD, etc)

  Posted in: Articles

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  If you’re searching for the best coffee distribution tools tested by Lance Hedrick, look no further. Inside this article to reveal which tool reigns supreme. We cut through the noise to bring you a clear verdict so you can make an informed decision for your espresso crafting.

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  Ultimate Showdown: Rocket Espresso Appartamento Espresso Machine vs Nuova Simonelli Oscar II Espresso Machine – Which Reigns Supreme?

  Posted in: Coffee Maker & Machine Comparisons

  598 Views 1 Liked

  Are you grappling with the decision between the “Rocket Espresso Appartamento Espresso Machine vs Nuova Simonelli Oscar II Espresso Machine”? This comparison article cuts through the hype to determine which machine holds the edge in terms of user experience, shot quality, and specialty features. Whether you’re a hands-on espresso aficionado or seeking efficiency and consistency, find out which model rises to the occasion without pushing a sales agenda.

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  Mastering the Pour: How to Brew Coffee Using the Kalita Coffee Makers

  Posted in: Brewing Methods & Techniques

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  Dive into a revolution in coffee brewing that challenges the long-standing dominance of V60 and Chemex. Meet the Kalita Wave, a pour-over coffee maker that has quietly thrived alongside its renowned counterparts for years, offering a distinctive brewing approach. With its flat sealed bottom featuring three small holes, the Kalita Wave introduces a novel method that diverges from the traditional conical brewers. Discover a unique taste profile as you explore the nuances of this brewer,...

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  How to Make Espresso Without an Espresso Machine

  Posted in: Espresso Brewing & Techniques

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  Wondering how to make espresso without an espresso machine? You’re not alone, and yes, it’s possible to enjoy a similar experience without the costly equipment. This article unveils a few ingenious methods that can closely mimic the espresso process, applying the right amount of pressure and heat to produce a bold, concentrated coffee.

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  Mikael Jasin's Mindful Journey to the World Barista Championship Crown: A Triumph for Indonesian Coffee

  Posted in: Articles

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  In the world of specialty coffee, the World Barista Championship (WBC) stands as the ultimate test of skill, creativity, and passion. This prestigious annual event brings together the most talented baristas from around the globe, each vying for the coveted title of World Barista Champion. To win, a competitor must not only possess an unwavering commitment to their craft but also demonstrate exceptional mastery in preparing and presenting coffee beverages that push the boundaries of innovation...

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  Comparing the Difference Between Brazilian and Ethiopian Coffee

  Posted in: Coffee Culture & Origins

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  Looking to understand the difference between Brazilian and Ethiopian coffee? Brazilian coffee is often smooth and chocolatey due to its mechanical processing, while Ethiopian coffee is fruity and floral thanks to traditional methods. Explore how their flavor profiles, cultivation, and histories set them apart.

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  Master How to Clean Your Espresso Machine with These Easy Steps

  Posted in: Articles

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  Clogged with grinds? Espresso tasting off? A thorough cleaning might just do the trick. Our focused guide will detail how to clean your espresso machine, covering the fundamental steps for daily upkeep and the ins and outs of monthly maintenance, including the pivotal descaling routine. Get ready to enhance your espresso’s flavor and extend your machine’s life with our pragmatic approach.

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  Grind to Perfection: The Best Grinder to Pair with the Oscar II for Great Espresso

  Posted in: Espresso Brewing & Techniques, Coffee Accessories & Tools

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  Choosing the best grinder to pair with the Oscar II is key to unlocking its full potential. This a straightforward comparisons between industry-leading grinders, focusing on which models harmonize with the capability and excellence of your Oscar II to enhance your espresso experience.

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  Understanding How Extraction Pressure Affects Espresso Taste: A Guide for Coffee Lovers

  Posted in: Articles, Espresso Brewing & Techniques

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  Extraction pressure is crucial in shaping your espresso’s taste. Proper pressure ensures balanced flavors, while incorrect pressure can cause bitterness or sourness. In this article, learn how extraction pressure affects espresso taste and discover tips for perfecting your brew. We’ll dive into ideal settings, pressure impacts, and steps for maintaining consistency.

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  Why Does My Coffee Taste Bitter? Simple Fixes to Brew a Perfect Cup

  Posted in: Articles, Espresso Brewing & Techniques, Brewing Methods & Techniques

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  Why does my coffee taste bitter? Common reasons include over-extraction, dark roast beans, and poor water quality. This article explores these causes and offers simple fixes for a smoother, more enjoyable cup.

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