Infused Coffee

Infusion coffee beans are processed using non-traditional methods, such as fermentation with fruits, oils, or other ingredients, commonly known as Infused Coffee. This category includes various names such as Co-Fermentation processing, Infusion Processing, or what's known as infusion crops or infused coffee, and is sometimes classified as premium and limited coffee beans.

These innovative methods such as anaerobic processing and fruit processing are used to enhance or alter the natural flavors of specialty coffee beans, creating coffee with added flavors that differ from the traditional character. These crops are sometimes called infusion coffee or infused coffee, targeting those seeking a new taste for their coffee.

Drip On Specialty Coffee Roasted Beans - Whole Beans 1kg - Brazil Vimto (Luxury) Drip On Specialty Coffee Roasted Beans - Whole Beans 1kg - Brazil Vimto (Luxury) 2
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Infused Coffee Beans

Drip on
6287022041240
 182.16 227.70
Type: VimtoElevation: 1040 – 1200 MetersProcess: Infused Anaerobic NaturalFlavor Notes: Cherries, Wild Berries, Black Tea, Cocoa
Drip On Specialty Coffee Roasted Beans - Whole Beans 250g - Colombia Peach (Luxury) Drip On Specialty Coffee Roasted Beans - Whole Beans 250g - Colombia Peach (Luxury) 2
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Coffee Beans

Drip on
6287022041288
 71.76 89.70
Type: PeachElevation: 1500 – 2000 MetersProcess: Infused AnaerobicFlavor Notes: Peach – Strawberry – Melon
Drip On Specialty Coffee Roasted Beans - Whole Beans 250g - Brazil Vimto (Luxury) Drip On Specialty Coffee Roasted Beans - Whole Beans 250g - Brazil Vimto (Luxury) 2
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Infused Coffee Beans

Drip on
6287022041257
 47.84 59.80
Type: VimtoElevation: 1040 – 1200 MetersProcess: Infused Anaerobic Flavor Notes: Cherries, Wild Berries, Black Tea, Cocoa
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Infused Coffee Beans

Finca roasters
013
 80.73 89.70
COLOMBIA - CookiesNotes: Vanilla Cookie - caramel frtuity - smooth acidity Variety: CaturraProcess: Honey mossto co-fermented
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Infused Coffee Beans

Finca roasters
014
 53.82 59.80
COLOMBIA - CookiesNotes: Vanilla Cookie - caramel frtuity - smooth acidity Variety: CaturraProcess: Honey mossto co-fermented
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Infused Coffee Beans

Microlot Roastery
1194763350
 80.50
From the renowned Huila region in Colombia. Huila is known for its high quality and production of the best coffee crops, featuring areas like Sumapaz, El Naranjal, Ortega, Loma, and Santa Maria. Each of these areas contributes to enriching this unique crop with their diverse climates and high altitudes in the Andes Mountains. Processing: Anaerobic...
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Infused Coffee Beans

Microlot Roastery
245897355
 80.50
This rare coffee from the original Typica variety is known for its complex flavor and aromatic fragrance. It is carefully processed using the anaerobic processing technique, which enhances the unique flavors and gives it a rich and deep taste. With the first sip, your senses will be overwhelmed by a flood of rich flavors, starting with refreshing orange...
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Single Origin Coffee Beans

Sout Roastery
MP-SOU-ETH-MAN
1 Reviews
 69.00
Whole beans 250g Fermented, This processing method involves beneficial bacteria interacting with the coffee beans to stimulate the development of amino acids inside the bean, resulting in a unique and mildly acidic flavor profile. 1800 - 1950 above sea level Kiwi, Mango, Blueberry notes Suitable for filter and espresso 
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Infused Coffee Beans

Ash Roastery
MP-ASH-WAFER
1 Reviews
 58.03
Weight: 250g Whole BeanUses: Filter and espresso.Origin: BrazilNotes:  Wafer - vanilla - hazelnut - chocolate - caramelProcessing: Anaerobic (chocolate)Rating: 87.25Height: 1040-1200 mShort Flavor Description: Wafer, vanilla and hazelnut flavors with hints of chocolate and caramel.Recommended tool: This coffee is perfect for a warm and delicious...
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