It has rich and beautiful notes and a creamy texture that suits lovers of classic filter drinks that are free from complexity and it becomes more beautiful with milk drinks as well.
Suitable for filter, espresso, and milk drinks
Suggested recipe (V60): Temperature 89, amount of water 300 ml, the weight of coffee 20g, final time 3:00
1st pour: 40ml time 0:35
2nd pour: up to 130ml, time 1:00
3rd pour: up to 160ml, time 1:20
4th pour: 240ml, time 2:20
5th pour: 300ml, time 3:00
Suggested recipe (Espresso): temperature 89, the weight of coffee 18g, extraction 35 ml, preparation time 33 seconds, pressure 9 bar