Artist Hub

Artist Hub is a specialty coffee roaster founded in the Eastern Province of Saudi Arabia. They have a passion to offer the best specialty coffee from around the world through direct farm relationships to coffee drinkers across Saudi Arabia.

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El Salvador Los Pirineos N - 1 KG

Artist Hub

CR-ESV-LPN-11003

 195.50

Origin: El Salvador Variety: Bourbon Process: Natural Flavor Notes: Dark chocolate, caramel, plum, black berrySuitable for both pour-over and espresso.

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Colombia Chambaku - 1 KG

Artist Hub

CR-CMB-CHA-11002

 284.05

Origin: Colombia Variety: Caturra Process: Natural / Anaerobic Flavor Notes: Pineapple, cinnamon, cacao nibs, coconutSuitable for pour-over.

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Costa Rica West Vally Anarobic - 1 KG

Artist Hub

CR-CRC-WC-ANA-11001

 251.85

Origin: Costa Rica Variety: Mixed Process: Anaerobic Natural Flavor Notes: Papaya, candy, grape, tropical fruitSuitable for pour-over.

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Rwanda Rugali - 1 KG

Artist Hub

CR-RWN-RUG-11001

 240.35

Origin: Rwanda Variety: Red Bourbon Process: Natural Flavor Notes: Pineapple, raisin, chocolateSuitable for both pour-over and espresso.

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Ethiopia Tulise - 1 KG

Artist Hub

CR-ETP-TLS-W-11001

 230.00

Origin: Ethiopia Variety: Heirloom Process: Washed Flavor Notes: Chamomile, white grape, vanilla, apricot, teaSuitable for pour-over.

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Ethiopia Danche - 1 KG

Artist Hub

CR-ETP-DCH-N-11001

 221.95

Origin: Ethiopia Variety: Heirloom Process: Natural Flavor Notes: Raspberry, orange, mango, floralSuitable for both pour-over and espresso.

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Colombia Azucar - 1 KG

Artist Hub

CR-CMB-AZU-11002

 177.10

Origin: Colombia Variety: Bourbon Process: Washed Flavor Notes: Mandarin, caramel, sugar caneSuitable for both pour-over and espresso.

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PNG Kaw Kaw - 1 KG

Artist Hub

CR-PNG-KAW24-11001

 177.10

Origin: Papua New Guinea Variety: Bourbon Process: Washed Flavor Notes: Caramel, red apple, milk chocolate, cinnamonSuitable for both pour-over and espresso.

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Colombia Chambaku - 250 g

Artist Hub

CR-CMB-CHA-14001

 78.20

Origin: Colombia Variety: Caturra Process: Natural / Anaerobic Flavor Notes: Pineapple, cinnamon, cacao nibs, coconutSuitable for pour-over.

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Ethiopia Tulise - 250 g

Artist Hub

CR-ETP-TLS-W-14001

 71.30

Origin: Ethiopia Variety: Heirloom Process: Washed Flavor Notes: Chamomile, white grape, vanilla, apricot, teaSuitable for pour-over.

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Costa Rica West Vally Anarobic - 250 g

Artist Hub

CR-CRC-WV-ANA-14001

 69.00

Origin: Costa Rica Variety: Mixed Process: Anaerobic Natural Flavor Notes: Papaya, candy, grape, tropical fruitSuitable for pour-over.

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Rwanda Rugali - 250 g

Artist Hub

CR-RWN-RUG-14001

 66.70

Origin: Rwanda Variety: Red Bourbon Process: Natural Flavor Notes: Pineapple, raisin, chocolateSuitable for both pour-over and espresso.

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Sun shine Blend - 250 g

Artist Hub

CR-BND-SSH-14001

 66.70

Origin: Blend Variety: Blend Process: Natural / Washed Flavor Notes: Fruits, citrus, chocolate, medium bodySuitable for pour-over and espresso with milk-based drinks.

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Ethiopia Danche - 250 g

Artist Hub

CR-ETP-DCH-N-14001

 60.95

Origin: Ethiopia Variety: Heirloom Process: Natural Flavor Notes: Raspberry, orange, mango, floralSuitable for both pour-over and espresso.

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Colombia Azucar - 250 g

Artist Hub

CR-CMB-AZU-14002

 55.20

Origin: Colombia Variety: Bourbon Process: Washed Flavor Notes: Mandarin, caramel, sugar caneSuitable for both pour-over and espresso.

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Costa Rica West Vally - 250 g

Artist Hub

CR-CRC-WVN-14002

 50.60

Origin: Costa Rica Variety: Mixed Process: Natural Flavor Notes: Red apple, strawberry, fruity body, sweetnessSuitable for both pour-over and espresso.

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PNG Kaw Kaw - 250 g

Artist Hub

CR-PNG-KAW24-14001

 49.45

Origin: Papua New Guinea Variety: Bourbon Process: Washed Flavor Notes: Caramel, red apple, milk chocolate, cinnamonSuitable for both pour-over and espresso.

Available

Specialty

Colombia Cauca - 250 g

Artist Hub

CR-CMB-CAC-14002

 46.00

- Origin: Colombia - Variety: Caturra - Process: Washed - Flavor Notes: Spices, caramel, brown sugar, hazelnut, balanced acidity- Suitable for both pour-over and espresso.