Filter - All Products

Whole Roasted Beans 1000 gm Processing: Natural Altitude: 1300-3000 Roast: Medium  Notes: Cherry, Chocolate, Gooseberry Filter friendly 

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Dark Chocolate, Cinnamon, Ginger Filter and espresso friendly 

Whole Beans 907g  Processing: Natural Altitude: 2350 Variety: Heirloom Notes: Plums, Passion Fruit, Berries Espresso and filter friendly 

Whole beans 1 Kg Natural Process  Region: Ethiopia 1900 msl  Citrus fruits, blackberry and black grapes notes  It has a rich aftertaste and a well-balanced body Suitable for filter and espresso

Whole Roasted Beans 1000 gm Processing: Washed, Decaf Altitude: 1300-3000 Roast: Washed Notes: Tangerine, Watermelon Filter and espresso friendly 

1 Kg Region: West-Arsee Variety: Mixed Ethiopian Heirloom  1900-2050 msl Peach, orange, mixed nuts, milk chocolate and medium texture Suitable for espresso and filter 

Whole beans 1 Kg Decaf process  Variety: Castillo 1650-1700 msl Citrus fruits, roasted nuts, dark chocolate notes and a light body Suitable for filter and espresso 

Whole Beans 200g Region: Abaraat    Process: Anaerobic   Varietal: Jaadi, Jefani   Flavor notes: Strawberry, Watermelont, Yemeni Pomerganate, Blueberry, Mango   Suitable for drip 

Whole Beans 200g Region: Jerma Process: Anaerobic Varietal: Jaadi, Jefani Flavor notes: Strawberry, passion fruit, orange, cinnamon, Youssef Effendi, Floral Suitable for drip 

Whole beans 1 KgNatural Process Blackberry, cherry, apple, malt and chocolate notes Suitable for filter and espresso and milk drinks Suggested recipe (Espresso): temperature 90, the weight of coffee18g, extraction 36 ml, preparation time 34 seconds, pressure 9 bar Suggested recipe (V60): Temperature 89, amount of water 300 ml, the weight of coffee...

Whole beans Natural process  Blueberry, Strawberry, and Peach notes Espresso and Filter friendly  1000g Origin Ethiopia Varietal Heirloom Elevation 1800m -1950m  

Whole Roasted Beans 500 gm Processing: Natural Altitude: 1300-3000 Roast: Medium  Notes: Cherry, Chocolate, Gooseberry Filter friendly 

The Box contains 2 of the best selling for Colombian Coffee Beans products at the Coffee Rwanah Roastery:  1 Bag of Elindio Castillo Beans 250g Espresso 1 Bag of Elindio Castillo Coffee Beans 250g Drip

Whole Roasted Beans 1000 gm Processing: Natural, Decaf  Altitude: 1300-3000 Roast: Medium Notes: Chocolate, Cherry, Jasmine Filter friendly 

The Box contains 2 of the best selling products for Yemeni Coffee Beans at the Coffee Rwanah Roastery:  1 Bag of Bani Matar Coffee Beans 250g Espresso 1 Bag of Bani Matar Coffee Beans 250g Drip

Whole beans 1 Kg Natural - drying time 22 days. Variety: SL28 and 34. Region: Elgon Mountin  Farm height: 1800+ masl. Raspberry, lime and caramel.notes  Filter & espresso friendly 

Whole beans 1 Kg Washed Variety: Bourbon Red Region: San Ignacio Producer: Unicafec Cooperative Chocolate, cherries and currants notes with a creamy texture, well-balanced sweetness, notes  Filter & espresso friendly 

Whole beans 250g Natural - Anarobic process  Variety: Gesha  Region: El Brasil 2100 msl Cup Score: +88 Grape, coffee pulp, caramel, plum notes Suitable for filter Suggested recipe (V60): Temperature 88, amount of water 300 ml, the weight of coffee 18g, final time 3:15  1st pour: 27ml time 0:22 2nd pour: up to 71ml,  time 1:00 3rd pour: up...

The Bundle contains 3 items from Ethiopia Ethiopian Sidamo Coffee Bean 227g  Process: Washed Notes: Cacao, Melon, Panela with an extra Tropical Fruits flavor  Ethiopia Guji Coffee Beans  227g Process: Natural Notes : Red Currant, Lime, White tea, Citrusy  Ethiopian Oromia Coffee Beans  200g Process: Natural...

Whole beans 1 Kg Washed Process  Region: Huila Variety: Catura 1780 msl Dark chocolate, caramel, orange notes Suitable for filter, espresso

Whole beans 250g Origin: Panama Inspired by the thousands of heirloom Ethiopian coffee varieties growing wild in the understory of forest in their natural state, the producer began developing coffee estate farms in Panama’s best coffee lands in 2009, restoring forest and increasing biodiversity in the process. Over the years has developed a...

Whole beans Natural process  Caramel, Broun sugar , Cherry notes  Filter and Espresso Origin Colombia Varieal Castillo Elevation 1700m - 2000m 1000g  

The Box contains 2 of the best selling for Ethiopian Coffee Beans products at the Coffee Rwanah Roastery:  1 Bag of Ethopia Peaberry Coffee Beans 250g Espresso 1 Bag of Ethiopia Cherry Coffee Beans 250g Drip

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Toffee, Dates, Dark Chocolate Filter friendly 

Whole beans 1 Kg Natural process , Decaf  Apricot, Cacao, Black Tea notes  Filter & espresso friendly 

Farmer: Konga Amederaro   Area: Konga, Yirgacheffe   Altitude: 2000 MASL   Processing Method: Natural/ Aerobic Fermentation   Variety:  Heirloom Varieties   Profile: Raspberry, Strawberry, Red Fruits

Whole roasted Specialty coffee beans Natural/Dry process Notes Dark Chocolate and Fruit Espresso and Filter friendly Origin Ethiopia Varietal Heirloom Elevation 1680m - 1875m  

Whole beans 1 Kg Washed Process  Region: HueHue  Variety: Catura Bourbon  1950 msl Cranberry, lemon, orange, cinnamon notes  Suitable for filter 

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Blackcurrant, Orange, Caramel Filter friendly 

Whole Roasted Beans 500 gm Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Dark Chocolate, Cinnamon, Ginger Filter and espresso friendly 

Whole beans 1000g Natural process  1800- 2200 msl With notes of vanilla, toffee, jasmine Espresso and filter friendly   

The Box contains 2 of the best selling for Colombian Coffee Beans products at the Coffee Rwanah Roastery:  1 Bag of Colombia Tolima Gaitania  Coffee Beans 250g Espresso 1 Bag of Colombia Tolima Gaitania Coffee Beans 250g Drip

The process of anaerobic fermentation gives the coffee cherries their flavour Complex fruitiness, rich center texture and irresistible delicious aroma Al-Ittihad coffee from Fermentation Lab has an exceptional taste with a special roaster for distillation   Notes: Floral, fruits, red grapes Processing: Fermentation without oxygen Breed: Heirloom...

Whole Roasted Beans 1000 gm Processing: Washed, Decaf  Altitude: 1300-3000 Roast: Medium  Notes: Chocolate, Orange, Macadamia Filter and espresso friendly