Espresso
Filter
Peacock Roaster
MP-PEAC-COLAR250
69.00
Region: Rwanda Processing:naturalnotes: Berries - chocolate - brown sugar
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Marid Roastry Colombia Finca La Colombia Coffee...
Marid Coffee
MP-MAR-COLFINCA
69.00
Whole beans
250g
Anaerobic
1750 mals
Passion fruit, tropical fruits
Filter and espresso friendly
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Rwanda Rugali - 250 g
Artist Hub
CR-RWN-RUG-14001
66.70
Origin: Rwanda Variety: Red Bourbon Process: Natural Flavor Notes: Pineapple, raisin, chocolateSuitable for both pour-over and espresso.
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Rays Roastery Colombian Laharmosa Coffee Beans...
Rays Roastery
MP-RAY-COL-HR
64.40
Whole beans
250g
Natural
1950 msl
Apple - Fruity - Pronounced sweetness - Full body
Filter and espresso friendly
Suggested recipe (V60): temperature 89, amount of water 300 ml, coffee 20 g, final time 2:40 minutes
Suggested recipe Espresso: temperature 90, 18g, extraction 33ml, preparation time 28 seconds, pressure 9 bar.
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Sajiah Roastery - Ethiopia Shakiso 250g
Sajiah Roastery
SAJIAH
63.25
Tasting Notes: Cranberry, Blueberry, Honey, Chocolate
Origin: Ethiopia – Shakiso
Process: Natural (Dried)
Variety: Heirloom
Region: Shakiso
Altitude: 2,100 m
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Costa Rica - Pedra- roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0017
63.00
Costa Rica - PedraFilter - EspressoBreed: KatoraProcessing: HazelSuggestions: Apple - Caramel - Peach
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HasadAlbunn Ethiopia Yirgacheffe Coffee Beans 125g
Hasad Albunn Coffee Roaster
HASAD00004
31.05
Whole beans
125g
Natural process
1800- 2200 msl
With notes of vanilla, toffee, jasmine
Espresso and filter friendly
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Colombia - Banana- roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0032
62.00
Colombia – BananaAltitude: 1700mDynasty: VariedTreatment: InfusionRoasted with a path that suits:EspressoNominationSuggestions: Banana - Coconut - Chocolate
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Colombia - Watermelon - roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0038
62.00
Colombia – WatermelonFilter - EspressoAltitude: 1800 mBreed: Castello – KatoraTreatment: InfusionSuggestions: Watermelon - Gum - Sugar
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C&B Roastery Guatemala New Oriente Coffee Beans
C&B Roastery
C&B #33
60.95
Whole Bean CoffeeDried ProcessedVariety: Katwe1800 AZHints of Tropical Fruits, Pineapple, PearSuitable for Filter and Espresso
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Sajiah Roastery - Ethiopia Hambela
Sajiah Roastery
1
60.38
Notes: Vanilla, Berries, Sweetness
Ethiopia - Hambela
Processing: Natural
Variety: herlioom
Region: Benti Nenka, HambelaDistrict
Altitude: 1750 - 1850 m
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Zelebrity Roastery Chella Uganda Coffee Beans -...
Zelebrity Coffee Roaster
MP-ZEL-UGA 250g
59.80
Coffee name : ChillaOrigin : Uganda OrganicProcess : Natural AnaerobicVariety : BourbonHight : 2000 maslNotes : Dry fruits, cherry, strawberry and Grape. High sweetness and medium body NET WT :250G
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Sajiah Roastery - Ethiopia Idido 250g
Sajiah Roastery
SAJIAH
57.50
Flavor Notes: Caramel, Fruits, Floral, LemonEthiopia Yirgacheffe – Idido • Processing: Natural • Variety: Heirloom • Region: Gedeo • Altitude: 2100m
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Ethiopia - Cedeb- roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0011
57.01
Ethiopia – QidebFilter - EspressoBreed: HerlumTreatment: WashedSuggestions: Caramel - Jasmine - Peach
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Peacock Roastery Kitodo Uganda Coffee Beans 250g
Peacock Roaster
MP-PEAC-COLAR250
55.20
Region: Uganda Treatment: Anaerobic Suggestions: Strawberry - Dark Chocolate - Vanilla - Red Berry
Grinding Option Available
Coffe grind Leyenda CARAMELO 250 G
Cafe Britt
Coffe Leyenda CARAMELO 250 G
46.00
- 100 % Arabica grind Coffee-With Natural Caramelo flavor-Good for V60, Espresso and with Milk drinks "Cold and Hot "- NO need to add additional flavor -DARK
Espresso Beans
Brazil – Bellavista Vasinda -roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0019
44.00
Brazil – Bellavista VasindaProcessing: DesiccatedStrain: Yellow BourbonRoasted with a path that suits:Espresso and milkSuggestions: Hazelnut - Chocolate - Peach
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Coffee envelope box | Ethiopia - roastery 30 wet
30wet - محمصة ثيرتي وت
SUK0070
43.01
Specialty Coffee BoxEnjoy a premium coffee experience with our specialty coffee box, which includes:• Five cups• Five specialty coffee sachetsFilter Features:• Quick and easy brewing• Perfect for all your travels and any timePreparation Instructions:1. Place one coffee sachet in a cup.2. Add 225 ml of hot water.3. Wait 2-3 minutes for your cup to brew.4....
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Coffee Dew Roastery Fazenda Sertao Specialty...
coffee dew
Coffee Dew Roastry Fazenda Serta
41.40
Fazenda
Sertao - BrazilWhole
Beanso Flavor Profile: Caramel,
milk chocolate, almond.o 100% Single-Origin: Sourced from Brazil’s Carmo de Minas region, grown at 1100 up to 1,450 meters.o Exceptional Quality: Scored 83.25...
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