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Rays Roastery
MP-RAY-COL-FLR
 46.00
Whole beans 250g Washed 2000 msl Hibiscus - fruit tea - apple Filter and espresso friendly Suggested recipe (V60): temperature 90, amount of water 300 ml, coffee 20 g, final time 2:40 minutes Suggested recipe Espresso: temperature 90, 18g, extraction 33ml, preparation time 28 seconds, pressure 9 bar.
 2
Available
Single Origin Coffee Beans

Roasting House
KR013782
 77.05
Ethiopia Ergachefe. Farm: Coffee Growers in Kedida - Ethiopia Altitude: 2300 meters above sea level Species: Heirloom Processing: Dried Hints: Strawberry, raspberry, chocolate Coffee is grown in Ethiopia, Kedida region. Kedida farmers hand-pick the ripe cherries and dry them naturally on raised tables (called African beds), with continuous turning...
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Artist Hub
CR-RWN-RUG-14001
 66.70
Origin: Rwanda Variety: Red Bourbon Process: Natural Flavor Notes: Pineapple, raisin, chocolateSuitable for both pour-over and espresso.
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Rays Roastery
MP-RAY-COL-HR
 64.40
Whole beans 250g Natural 1950 msl Apple - Fruity - Pronounced sweetness - Full body Filter and espresso friendly Suggested recipe (V60): temperature 89, amount of water 300 ml, coffee 20 g, final time 2:40 minutes Suggested recipe Espresso: temperature 90, 18g, extraction 33ml, preparation time 28 seconds, pressure 9 bar.
 2
Available
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Hasad Albunn Coffee Roaster
HASAD00004
 31.05
Whole beans 125g Natural process  1800- 2200 msl With notes of vanilla, toffee, jasmine Espresso and filter friendly     
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