A standalone milk steaming device that works without the need for an espresso machine. It uses precise control of temperature and pressure to produce consistent milk texture across different milk types. The device operates with a simple and direct interface.
Practical design with a clear user interface.
Café-standard milk steaming performance.
Preset settings for different milk types.
Precise control of temperature and pressure.
Infrared temperature sensor for accurate reading.
Built-in steaming recipes for automatic heat and pressure adjustment.
Flow heater providing stable heat and instant steam.
Engineered steam tip designed to create a consistent steaming vortex.
Dimensions: 320 mm (L) × 130 mm (W) × 350 mm (H)
Weight: 6.5 kg
Usage Environment: Indoor
Steam Power: 50% to 100% in 5% increments
Steaming Temperature: 55°C to 75°C in 1°C increments