Pu erh Tea gets better with age. It is the product of a unique processing method whereby the oxidized leaves undergo piling and heapaing, which ultimately prolongs fermentation. The purpose of this is to manipulate conditions to simulate a natural aging process, resulting in a Tea with a highly-prized complexity, depth, and smoothness.
Evidence indicates that any type of Black Tea, including this one, can support one’s wellbeing in a multitude of ways. However, Pu Erh goes above and beyond with its health potential by improving digestion and promoting weight loss.
Ingredients list: Black Tea Pu Erh (China, Hunan)
Keep in a Cool and Dry Place
Brewing instruction:2,0g/200ml boiling water 85-95C 3-4 min brewing time; stirs