Single Origin - All Products

Whole Bean 907g  Processing: Washed Altitude: 1800  Variety: Tipica Notes: Bittersweet cocoa, red grapes, chocolate

Whole beans Washed process  With notes almond, and milk chocolate Espresso and filter friendly  1000g Origin Santa Ana Elevation 1200m - 1600m Product Code: HASAD00010

Whole beans 1 Kg Natural Chocolate and Toffee 1016-1290 mls Espresso and filter friendly 

  Whole beans 1 kg Mixed process }Cherry Caramel and Nuts 900-2000 mls

Whole Roasted Beans 1000 gm Processing: Washed, Decaf  Altitude: 1300-3000 Roast: Medium  Notes: Chocolate, Orange, Macadamia Filter and espresso friendly 

Whole Roasted Beans  1000 gm Origin: Guatemala Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Dark chocolate, Coffee Flowers

Whole Roasted Beans  1000 gm Origin: Congo Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Blueberry, Dark Chocolate

Ground specilaty coffee  1000g Natural process  Region: Brazil  800 - 1100 msl  Chocolate, caramel, roasted almonds notes  Offer grounded  Filter friendly for home and office use

Whole beans 1 Kg Anaerobic Region: Chaffee Variety: Blend 1550 msl Cherry, caramel, almond milk, nuts, chocolate notes It has rich and beautiful notes and a creamy texture that suits lovers of classic filter drinks that are free from complexity and it becomes more beautiful with milk drinks as well.  Suitable for filter, espresso, and milk...

Whole beans 1 Kg Washed process Region: Antioquia Variety: Catura - Castillo 1700 msl Caramel, brown sugar and almond cream, with clear sweetness, soft acidity, and a high texture notes Suitable for filter, espresso, and milk drinks  Suggested recipe (V60): Temperature 90, amount of water 300 ml, the weight of coffee 20g, final time 2:45  1st...

Whole Roasted Beans  1000 gm Origin: Honduras Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Apricot, Wild Coffee Flowers

Whole Roasted Beans  1000 gm Origin: Salvador Processing: Washed Altitude: 1200-1600 Roast: Medium Notes: Cherry, Vanilla, Pear, Cola

Whole beans 1 Kg Natural process Region: Brazil Variety: Bourbon 1500 msl Nuts - chocolate - vanilla notes Suitable for espresso, and milk drinks  Suggested recipe (Espresso): temperature 92, the weight of coffee 20g, extraction 40 ml, preparation time 30-33 seconds, pressure 9 bar

Whole Beans Exclusive and Micro Lot from Pijao village, Quindio zone Coffee name : IRBIS Origin: Colombia Process: Soft Washed Variety: Geisha Height: 1780 msl About Coffee: LOPEZ AGUDELO Notes: pomegranate, peach, fig and jasmine aromatic with medium citric acidity, high sweetness and medium body Filter and Espresso friendly  Best use after 14 days...

Whole Roasted Beans  1000 gm Origin: Indonesia Processing: Half Washed (Giling Basah) Altitude: 1300-3000 Roast: Medium Notes: Cinnamon, Dark Chocolate, Maple

Whole Roasted Beans  1000 gm  Origin: Nicaragua Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Flowers, Caramel, Chocolate

Whole Roasted Beans 1000 gm Origin: Rwanda Processing: Washed, some Natural Altitude: 1300-3000 Roast: Medium  Notes: Caramel, Honey, Tropical Fruits, Raspberry, Strawberry

Whole Roasted Beans  1000 gm Origin: Ecuador Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Nuts, Hazelnut

Coffee type: Rewenzori - Uganda  Elevation: 1800m Process: Natrual  Cup Notes: Pineapple, plum, tropical fruits and berries notes

  Coffee type: Colombia - Hacienda  Elevation: 2100m Process: Honey Cup Notes: Honey and Redcurrant notes

Rubia Roasters Coffee Box contains the following: It consists of three distinct crops for lovers of the classics. Each crop from a different country. It is presented in a luxurious box with cups and stickers. The weight of each crop is 250 grams, the total weight is 750 grams. Suitable for drip , espresso and milk drinks. Crops included: 1 bag of...