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CR-RWN-RUG-14001
 66.70
Origin: Rwanda Variety: Red Bourbon Process: Natural Flavor Notes: Pineapple, raisin, chocolateSuitable for both pour-over and espresso.
Sajiah Roastery - Ethiopia Hambela
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Sajiah Roastery
1
 60.38
Notes: Vanilla, Berries, Sweetness Ethiopia - Hambela Processing: Natural Variety: herlioom Region: Benti Nenka, HambelaDistrict Altitude: 1750 - 1850 m
Sajiah Roastery - Brazil Mogiana
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Sajiah Roastery
SAJIAH
 41.40
Flavor Notes: Chocolate, Nuts, CaramelBrazil – Mogiana • Processing: Natural • Variety: Bourbon • Region: Mogiana • Altitude: 1200m
Sajiah Roastery - Colombia Antioquia Excelso 250g
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Sajiah Roastery
SAJIAH
 48.30
‏Flavor Notes: Caramel, Soft Acidity, Almond, Sweetness‏Colombia – Antioquia Excelso‏ • Processing: Washed‏ • Variety: Castillo, Caturra‏ • Region: Antioquia‏ • Altitude: 1700m
 2
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Microlot Roastery
1898511727
 66.70
From the towering highlands, the Mananasi region in Uganda offers us an exceptional product that embodies the natural beauty and inspiring nature of this stunning land. Mananasi coffee is cultivated by the most skilled farmers, who strive to ensure a superb crop that brings with it unforgettable unique flavors. Processing: Natural Altitude: 1850 - 2100...
Uganda Boda Boda 1KG
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Bunista
Uga.Bod.Bod.Bea.WHO.1kg
 169.00
Whole beans 1 Kg Natural - drying time 22 days. Variety: SL28 and 34. Region: Elgon Mountin  Farm height: 1800+ masl. Raspberry, lime and caramel.notes  Filter & espresso friendly 
 2
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Aqahi Roastery
MP-AQHI-UGA
 65.00
Whole beans250g Process: Anaerobic Natural Region: Bulambuli & BukalasiVariety: SL-28- SL-341800 mslNotes: Plum, Pomogranade, Fig, Tamarind, Brown Suger.Suitable for filter & espresso
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Black Knight
MP-BLC-YEM9009
 96.00
Whole beans Origin: Minakhah Varietal: Tyica Elevation: 2300 meters above sea level Natural Anaerobic process With overtones of red grapes, berries, chocolate, and jasmine 9009 is the number of coffee plantations that were handled under the full supervision of the roastery team, from planting to harvesting, processing and sorting. Suitable for...
 2
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Espresso

Soren coffee roasters
SRN-BRA-CER-250
 55.20
Brazil Cerrado This wonderful classic lot comes from the Cerrado region of Brazil. Grown at an altitude of 970 meters above sea level, it is known for its traditional and well-balanced flavor profile. Region: Cerrado Variety: Red Catuai Process: Natural (Dry Process) Altitude: 970 meters above sea level Flavor Notes: Pecan, Dark Chocolate, Caramel...
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