El Salvador Divisadero Los Naranjos area Bourbon dynasty Treatment: washed With a hint of milk chocolate, caramel Suitable for espresso and its derivatives Overview (whole coffee bean) With a hint of milk chocolate and caramel The El Salvador Divisadero crop comes from El Salvador farms owned by coffee farmer Mauricio These farms are among the best farms that produce the best types of fine coffee El Salvador coffee is processed using the washed method, which distinguishes the coffee by having overtones of milk chocolate and caramel Suggested preparation method: After roasting and tasting it, we preferred that it be reserved for milk drinks of all kinds.
KIF-SALVDR_1
In Stock
171.35
VAT Included
VAT Included
Delivery in Dammam, Riyadh and Jeddah between 15 May - 19 May