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The Professional Barista's Handbook by Scott Rao
Blue Mountain
50610004
156.40 SAR
184.00 SAR
Title: The Professional Barista’s Handbook
Author: Scott Rao
Pages: 100
Publication Date: January 1, 2008
Content: Self-experiences of coffee and tea extraction methods
Offers expert guide to preparing espresso, coffee, and tea
Language: English