Single Origin - All Products

Whole Beans Exclusive and Micro Lot from Pijao village, Quindio zone Coffee name : IRBIS Origin: Colombia Process: Soft Washed Variety: Geisha Height: 1780 msl About Coffee: LOPEZ AGUDELO Notes: pomegranate, peach, fig and jasmine aromatic with medium citric acidity, high sweetness and medium body Filter and Espresso friendly  Best use after 14 days...

Whole Beans 100% Arabica 1kg Peach, Pear, Apple & Blueberry notes Expiration date: 10/14/2024

Ground specilaty coffee  1000g Natural process  Region: Brazil  800 - 1100 msl  Chocolate, caramel, roasted almonds notes  Offer grounded  Filter friendly for home and office use

Whole beans 1 Kg Natural process Region: Brazil Variety: Bourbon 1500 msl Nuts - chocolate - vanilla notes Suitable for espresso, and milk drinks  Suggested recipe (Espresso): temperature 92, the weight of coffee 20g, extraction 40 ml, preparation time 30-33 seconds, pressure 9 bar

Whole Roasted Beans  1000 gm Origin: Salvador Processing: Washed Altitude: 1200-1600 Roast: Medium Notes: Cherry, Vanilla, Pear, Cola

  Coffee type: Colombia - Hacienda  Elevation: 2100m Process: Honey Cup Notes: Honey and Redcurrant notes

Coffee type: Rewenzori - Uganda  Elevation: 1800m Process: Natrual  Cup Notes: Pineapple, plum, tropical fruits and berries notes

VIOLETA Panama Abu Coffee TN24 coffee is processed by natural anaerobic fermentation   Notes: cocoa nibs, black currant, wine, kiwi, dark chocolate Processing: Natural anaerobic fermentation Breed: Catuai Region: Boquete, Chiriqui Altitude: 1550 meters Farmer: Abu Kofi  

Whole Roasted Beans  1000 gm Origin: Honduras Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Apricot, Wild Coffee Flowers

Whole beans 1 Kg Washed process Region: Antioquia Variety: Catura - Castillo 1700 msl Caramel, brown sugar and almond cream, with clear sweetness, soft acidity, and a high texture notes Suitable for filter, espresso, and milk drinks  Suggested recipe (V60): Temperature 90, amount of water 300 ml, the weight of coffee 20g, final time 2:45  1st...

Whole beans Washed process  With notes almond, and milk chocolate Espresso and filter friendly  1000g Origin Santa Ana Elevation 1200m - 1600m Product Code: HASAD00010

Whole Bean 907g  Processing: Washed Altitude: 1800  Variety: Tipica Notes: Bittersweet cocoa, red grapes, chocolate

1 Kg Honey process Region: Inga-Aponte  Variety: Catura 1080-2250 msl Caramel, raisins, green apple, cherry notes and a heavy body Suitable for filter and espresso 

Whole beans 1 Kg Anaerobic Region: Chaffee Variety: Blend 1550 msl Cherry, caramel, almond milk, nuts, chocolate notes It has rich and beautiful notes and a creamy texture that suits lovers of classic filter drinks that are free from complexity and it becomes more beautiful with milk drinks as well.  Suitable for filter, espresso, and milk...

Whole Roasted Beans  1000 gm Origin: Congo Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Blueberry, Dark Chocolate

Whole Roasted Beans  1000 gm Origin: Guatemala Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Dark chocolate, Coffee Flowers

Whole Roasted Beans 1000 gm Processing: Washed, Decaf  Altitude: 1300-3000 Roast: Medium  Notes: Chocolate, Orange, Macadamia Filter and espresso friendly 

Whole beans 1 Kg Natural Chocolate and Toffee 1016-1290 mls Espresso and filter friendly 

  Whole beans 1 kg Mixed process }Cherry Caramel and Nuts 900-2000 mls

Whole Roasted Beans 1000 gm Processing: Natural Altitude: 1750-1900 Roast: Medium  Notes: Chocolate, Pineapple, Apricot

The process of anaerobic fermentation gives the coffee cherries their flavour Complex fruitiness, rich center texture and irresistible delicious aroma Al-Ittihad coffee from Fermentation Lab has an exceptional taste with a special roaster for distillation   Notes: Floral, fruits, red grapes Processing: Fermentation without oxygen Breed: Heirloom...

The Box contains 2 of the best selling for Colombian Coffee Beans products at the Coffee Rwanah Roastery:  1 Bag of Colombia Tolima Gaitania  Coffee Beans 250g Espresso 1 Bag of Colombia Tolima Gaitania Coffee Beans 250g Drip

Whole Roasted Beans 500 gm Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Dark Chocolate, Cinnamon, Ginger Filter and espresso friendly 

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Raspberry, Chocolate, Flowers

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Raspberry, Grape, Peach, Lemon

Whole beans 1 Kg Washed Process  Region: HueHue  Variety: Catura Bourbon  1950 msl Cranberry, lemon, orange, cinnamon notes  Suitable for filter 

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Blackcurrant, Orange, Caramel Filter friendly 

Whole beans 1 Kg  Natural Process  Region: Brazil, Bourbon Island from Fazenda Irmas Ranch Nuts with chocolate and orange notes  It has a moderate acidity and a rich texture Suitable for espresso and milk drinks

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Chocolate, Fruits, Red Berries

Farmer: Konga Amederaro   Area: Konga, Yirgacheffe   Altitude: 2000 MASL   Processing Method: Natural/ Aerobic Fermentation   Variety:  Heirloom Varieties   Profile: Raspberry, Strawberry, Red Fruits

Whole beans 1 Kg Washed Chocolate and Caramel 1200-2000 mls Espresso and filter friendly 

Whole beans 1 Kg Natural process , Decaf  Apricot, Cacao, Black Tea notes  Filter & espresso friendly 

Whole Roasted Beans  1000 gm Origin: Panama  Processing: Washed  Altitude: 1300-3000 Roast: Medium  Notes: Caramel, Chocolate

Coffee type: Blend 250gWhole BeansProcess:  Natural, WashedCup Notes: Nutty, Sweet Acdidity. Green Grape, CinnamonEspresso and milk-based drinks friendly 

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Toffee, Dates, Dark Chocolate Filter friendly 

Whole Beans 1KG Espresso and filter friendly Washed Process Varietal Mixed Chocolate, Red Currant, Hazelnuts