Coffee Beans Deals - All Products

Whole beans 1 Kg Natural process , Decaf  Apricot, Cacao, Black Tea notes  Filter & espresso friendly 

Whole Roasted Beans  1000 gm Origin: Panama  Processing: Washed  Altitude: 1300-3000 Roast: Medium  Notes: Caramel, Chocolate

Coffee type: Blend 250gWhole BeansProcess:  Natural, WashedCup Notes: Nutty, Sweet Acdidity. Green Grape, CinnamonEspresso and milk-based drinks friendly 

Whole Roasted Beans 1000 gm Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Toffee, Dates, Dark Chocolate Filter friendly 

Coffee type: Boubon - Rwanda Elevation: 1500m Process: washed  Cup Notes: Chocolate, raisins and peanuts Espresso and filter friendly 

Coffee type:  Villa - El Selvador Elevation: 1300m Process: Washed  Cup Notes: Chocolate , caramel notes & green appel Espresso and filter friendly 

Whole Roasted Beans  1000 gm Origin: Cuba Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Chocolate, Caramel

Whole beans 1 Kg Washed Process  Region: Huila Variety: Catura 1780 msl Dark chocolate, caramel, orange notes Suitable for filter, espresso

Whole Roasted Beans  1000 gm Origin: Costa Rica Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Apple, Grapes

Whole Roasted Beans  1000 gm Origin: Kenya Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Vanilla, Chocolate

Whole beans 1 KG  Natural process  Orange with Chocolate, Floral notes Filter and espresso friendly  

Whole beans 1 Kg Natural - drying time 22 days. Variety: SL28 and 34. Region: Elgon Mountin  Farm height: 1800+ masl. Raspberry, lime and caramel.notes  Filter & espresso friendly 

Whole beans 1 Kg Washed Variety: Bourbon Red Region: San Ignacio Producer: Unicafec Cooperative Chocolate, cherries and currants notes with a creamy texture, well-balanced sweetness, notes  Filter & espresso friendly 

Whole beans 1 Kg Washed Chocolate, Grape and Orange 1100-1800 mls Espresso and filter friendly 

Whole Roasted Beans 1000 gm Processing: Natural, Decaf  Altitude: 1300-3000 Roast: Medium Notes: Chocolate, Cherry, Jasmine Filter friendly 

Whole Roasted Beans 500 gm Processing: Natural Altitude: 1300-3000 Roast: Medium  Notes: Cherry, Chocolate, Gooseberry Filter friendly 

Whole Green Beans  3 Kg  Origin: Colombia Processing: Washed Altitude: 1300-3000 Notes: Orange, Dark Chocolate  

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Strawberry, Blueberry, Chocolate

Whole Roasted Beans  1000 gm Origin: Mexico  Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Caramel, Chocolate

Title: Coffee Roasting Best Practices Author: Scott Rao Pages: 94 Publication Date: January 1, 2019 Content: advanced techniques to craft and control roast curves Advanced guide about expert-level coffee roasting Language: English 

Title: The Coffee Roasters Companion Author: Scott Rao Pages: 90 Publication Date: January 1, 2014 Content: practical recommendations educate roasters everywhere First professional-level how-to book about coffee roasting Language: English 

Whole beans 1 Kg Natural process  Sweet and smooth with notes of Cherry, Currant, and Citrus Espresso and filter friendly  

Whole beans 1 KgNatural Process Blackberry, cherry, apple, malt and chocolate notes Suitable for filter and espresso and milk drinks Suggested recipe (Espresso): temperature 90, the weight of coffee18g, extraction 36 ml, preparation time 34 seconds, pressure 9 bar Suggested recipe (V60): Temperature 89, amount of water 300 ml, the weight of coffee...