Single Origin - All Products

Whole beans 1 Kg Natural Process  Region: Guji Variety: Heriloom 1800- 2100 msl Chocolate, apple, orange notes Suitable for filter, espresso

Whole beans 250g Natural - Anarobic process  Variety: Heirloom Region: Guji 2300 msl Cup Score: 88 Grapefruit, pomegranate, cinnamon, chocolate notes Suitable for filter Suggested recipe (V60): Temperature 93, amount of water 280 ml, the weight of coffee 18g, final time 2:15  1st pour: 30ml time 0:30 2nd pour: up to 100ml, ...

Whole Roasted Beans  500 gm Origin: Congo Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Blueberry, Dark Chocolate

Whole Roasted Beans  500 gm Origin: Salvador Processing: Washed Altitude: 1200-1600 Roast: Medium Notes: Cherry, Vanilla, Pear, Cola

Whole Roasted Beans  500 gm Origin: Ethiopia  Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Raspberry, Chocolate, Flowers

Whole Roasted Beans  500 gm Origin: Ethiopia  Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Raspberry, Grape, Peach, Lemon

Whole Roasted Beans  1000 gm Origin: Mexico  Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Caramel, Chocolate

Whole Roasted Beans  500 gm  Origin: Nicaragua Processing: Washed Altitude: 1300-3000 Roast: Medium  Notes: Flowers, Caramel, Chocolate

Whole Roasted Beans  500 gm Origin: Panama  Processing: Washed  Altitude: 1300-3000 Roast: Medium  Notes: Caramel, Chocolate

Whole Roasted Beans  1000 gm Origin: Panama  Processing: Washed  Altitude: 1300-3000 Roast: Medium  Notes: Caramel, Chocolate

Whole Roasted Beans 500 gm Origin: Peru Processing: Natural Altitude: 1300-3000 Roast: Medium  Notes: Cocoa

5 drip bags  Each bag contains 15g of ground specialty coffee ready for brewing The bags are designed in a unique way that can be attached to a cup of coffee. Natural Process  Region: Ethiopia 1900 msl  Citrus fruits, blackberry and black grapes notes  It has a rich aftertaste and a well-balanced body