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Whole beans 250g  Natural, washed Process  Blend Fruity notes, caramel notes and high sweetness with creamy texture.   Suitable for espresso and milk drinks 

Whole beans  250g Natural Process  Region: Guji Variety: Heriloom 1800- 2100 msl Chocolate, orange, apple notes Suitable for filter, espresso

Whole Beans 200g Process: Natural Espresso and filter friendly  Altitude: 1050 msl Variety: Yellow Catway Notes: Caramel, pecan, chocolate  

5 Bags of Coffee 15g of Coffee in Each Bag Fruity Colombia Huila

Whole Beans 200g Process: Washed Altitude: 1600 msl Variety: Castello  Notes: Caramel sweetness, dark chocolate, full body

8 Coffee Bags All Natural Process 15 g of Coffee in Each Bag Mix Box. The box Contains: 2 * Costa Rica 2 * Honduras Guacmenas 2 * Bali Benaw 1 * Yemen Geady 1 * Yemen Lehab

5 mixed Bags of Coffee 15g of Coffee in Each Bag Mix Box

 Whole Beans 200g Blend-Ethiopia & Uganda Natural process Vanilla, Cocoa & red Fruits Suggested Recipe: 93/91degree – 18g coffee – 32/35ml – 30/33 secnds

Coffee Bags 5 bags each bag contains 15g  Mild acidity, balanced body and stunning classic notes Notes: Caramel, pecan, chocolate  

Coffee Bags 8 bags each bag contains 15g  Mild acidity, balanced body and stunning classic notes Notes: Caramel, pecan, chocolate  

Whole beans 250g Natural Process  Region: Ethiopia 1900 msl  Citrus fruits, blackberry and black grapes notes  It has a rich aftertaste and a well-balanced body Suitable for filter and espresso

Whole beans 1 Kg Natural Process  Region: Ethiopia 1900 msl  Citrus fruits, blackberry and black grapes notes  It has a rich aftertaste and a well-balanced body Suitable for filter and espresso