Single Origin - All Products

Whole Roasted Beans  1000 gm Origin: Colombia Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Orange, Dark Chocolate  

Coffee type: Costa Rica - Rivensela Naciente Elevation: 1750m Process: Anaerobic Cup Notes: weet fruits, Tropical fruits, Papaya, Pineapple Notes

Coffee type: Haraz - Yemen Elevation: 2100m Process: Natural  Cup Notes: Chocolate & caramel notes

A 100% arabica blend of coffee beans, all from organic farming, which enhances the quality and flavors of its precious grains. Composed by washed Arabica from Perù, Mexico and Colombia, cultivated on high ground. The selection of these origins, the careful processing and the slow roasting give the fine mixture acidity, balanced body and aromatic taste. It...

Coffee type: Boubon - Rwanda Elevation: 1500m Process: washed  Cup Notes: Chocolate, raisins and peanuts Espresso and filter friendly 

Coffee type:  Villa - El Selvador Elevation: 1300m Process: Washed  Cup Notes: Chocolate , caramel notes & green appel Espresso and filter friendly 

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Honey, Fig, Berries, Rose

Whole Roasted Beans  250 gm Origin: Colombia Processing: Washed Altitude: 1300-3000 Roast: Medium Notes: Orange, Dark Chocolate  

Coffee type: Rewenzori - Uganda  Elevation: 1800m Process: Natrual  Cup Notes: Pineapple, plum, tropical fruits and berries notes

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Strawberry, Blueberry, Chocolate

Whole Roasted Beans  1000 gm Origin: Ethiopia  Processing: Washed  Altitude: 1300-3000 Roast: Medium Notes: Chocolate, Fruits, Red Berries

Whole Roasted Beans  1000 gm Origin: Costa Rica Processing: Natural Altitude: 1300-3000 Roast: Medium Notes: Apple, Grapes