Beans - All Products

Coffee type: Acaia - Brazil  Elevation: 1050m Process: Natural  Cup Notes: Chocolate and Peanuts Notes

Whole beans 250g Blend Variety: Hybird  1900 msl Honey, caramel, cashew notes This blend has a full body, pleasant aroma, high sweetness, and simple fruitiness. This coffee is appropriate to start your morning with, and all tastes will agree to love it, and this is what the Black Knight Roastery was keen on. Suitable for filter and espresso and...

Whole Beans 1 Kg Natural process Chocolate & Hazelnut notes Espresso friendly

Whole beans 1 Kg Blend Variety: Hybird  1500-2200 msl Honey, caramel, cashew notes This blend has a full body, pleasant aroma, high sweetness, and simple fruitiness. This coffee is appropriate to start your morning with, and all tastes will agree to love it, and this is what the Black Knight Roastery was keen on. Suitable for filter and espresso...

Whole Beans 250g Natural  1000-1100 masl Chocolate, Caramel

Weight: 1 kilogram. Blend espresso  Uses: espresso and filter. Flavor notes: blueberry, caramel, and milk chocolate.

Coffee type:  Villa - El Selvador Elevation: 1300m Process: Washed  Cup Notes: Chocolate , caramel notes & green appel Espresso and filter friendly   

Whole beans 250 grams Roast under lower temperature Premium Blend High Intensity

Whole Beans Espresso and milk-based drinks and filter friendly Natural Process Yellow Varietal   1350 masl Smooth chocolate, walnut With heavy body notes Best use after 7 to 10 days from the roasting date

Small samples contain a portion of our coffee, We've put it together so you can have an unforgettable experience. Colombia Inga Aponte - Honey Ethiopia Nensebo - Natural Costa Rica cherripo  There will be 2 bags of each, All the bags contains approx 25 grams.

Whole Beans 250g Washed process  Espresso and milk drinks friendly Lemon, sweet notes 

Whole beans 1 Kg Natural Process  Region: Guji Variety: Heriloom 1800- 2100 msl Chocolate, apple, orange notes Suitable for filter, espresso

Weight: 1 kilogram. Blend espresso  Uses: espresso and filter. Flavor notes: sugar cane, caramel, dark chocolate.

Whole Beans 250g Origin: Brazil  Natural process Chocolate, Toffee & Nuts Filter and milk-based drinks friendly  Roasting Date: 5 Feb, 2024 Suggested recipe (V60): Temperature 91, amount of water 300 ml, the weight of coffee 20g, final time 2:00 - 2:30 1st pour: 40ml time 0:30 2nd pour: up to 100ml,  time 1:00 3rd pour: up to 180ml, time...

Coffee type: Costa Rica - Rivensela Naciente Elevation: 1750m Process: Anaerobic Cup Notes: weet fruits, Tropical fruits, Papaya, Pineapple Notes

Whole Beans 1 Kg Washed process  Espresso and milk drinks friendly

Coffee type: Haraz - Yemen Elevation: 2100m Process: Natural  Cup Notes: Chocolate & caramel notes

Forget about the fancy equipment and pay attention to what really matters — the quality and the taste of your coffee. Our drip coffee bags are fresh-roasted, allowing you to savor a flavourful cup of coffee that doesn’t require any special equipment. Save time with our convenient drip coffee bags! Anywhere. Anytime.  A Pourover Anybody Can make. 5...

Weight: 1 kilogram. Uses: espresso, and filter. Flavor notes: brown sugar, cacao, and milk chocolate  Process: natural.

Whole beans 1 Kg Washed process Region: Antioquia Variety: Catura - Castillo 1700 msl Caramel, brown sugar and almond cream, with clear sweetness, soft acidity, and a high texture notes Suitable for filter, espresso, and milk drinks  Suggested recipe (V60): Temperature 90, amount of water 300 ml, the weight of coffee 20g, final time 2:45  1st...

Variety: Castillo - Caturra Cup Profile: Nutty - Sweet Citric - Low Acidity - Creamy Body. Process: Pulped Natural - washed Mothod: Espresso - Filter

Coffee type: Boubon - Rwanda Elevation: 1500m Process: washed  Cup Notes: Chocolate, raisins and peanuts Espresso and filter friendly 

Whole beans 250 grams Medium Roast High Intensity

Whole beans Weight : 200 g Process : Natural process Roast profile : medium light roast Variety : Heirloom Region : Ethiopia – Oromia Type : Single Origin Notes : Candy and blueberries notes with an overpowering fruity flavor and an added hint of jasmine Brewing Suggestion : Filter , espresso and coffee of the day Best if used within 7 days...