Thermometers are an integral part of the coffee brewing process to ensure good extraction and steaming. If you brew or steam too hot you risk bad tasting over extracted coffee and burnt milk, if it’s too cool you will under extract the coffee and be left with cool milk. With a thermometer, you can ensure that you’re brewing and steaming at precisely the right temperature, all the time, every time.
Timemore thermometer is insulated with a rubber handle and a clamp for fastening،
It can be used to measure water temperature and milk temperature.
It measures up to 120 degrees Celsius
Compatible with Taymor filter tubes
Available in black and white