Coffee Dew Roastery La Fresa Specialty Coffee from Colombia 250 grams (Whole Beans).
What Makes La Freasa Special?
• Flavor Profile: Bright, juicy, and well-rounded — with notes of peach, strawberry, and grapefruit.
• 100% Single-Origin: Cultivated in Colombia’s volcanic soils at high altitudes 1,200 up to 1,800 meters.
• Exceptional Quality: Scored 86.00 by the Specialty Coffee Association awarded Gold classification.
• Processing Method: Natural drying with normal fermentation to maintain origin character.
• Variety: Castillo – known for its high quality and balanced flavor.
Brew methods: Pour-over filters, espresso, milk drinks, cold brew and Turkish.
Discover the essence of Colombia’s terroir — elevate your moments with La Freasa.
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