Coffee Dew Roastery Hambella Specialty Coffee from Ethiopia 250 grams (Whole Beans).
What Makes Hambella Special?
• Flavor Profile: Rich and layered, with vibrant notes of berry, floral jasmine, smooth cocoa, and a bright citrusy finish.
• 100% Single-Origin: Sourced from the rugged highlands of Hambella, Ethiopia, grown at 1900 up to 2,000 meters.
• Exceptional Quality: Scored 86 by the Specialty Coffee Association awarded a Gold classification.
• Processing Method: Naturally dried and normal fermented.
• Varieties: heirloom, Catuai, Maragogype, Typica, chosen for their exceptional balance and flavor profile.
• Brew methods: Pour-over filters, espresso, milk drinks, cold brew and Turkish.
For those who love a true taste of Ethiopia’s highland coffee—brewed with classic drip or pour-over methods for a quick and satisfying experience.
Savor the authenticity of Ethiopian coffee with every sip.
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